A to Z Recipes
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GARLIC BUTTER
~Sent in by: Vicki, Sarasota, FL


8 tbsp. (1 stick) butter, melted
2 cloves garlic, crushed


Combine butter and garlic over medium heat until the butter absorbs the garlic; brush over tops of warm biscuits.  Save leftover butter for future baking.


NOTE:  Paula Deen has a cooking show on Foodtv on Saturday mornings at 10:30 E.S.T....she is funny, and so southern!  Check her out.
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